Ingredients
- 1.0 medium Watermelon
- 1.0 tsp Lemon
- 1.0 tbsp Chaat Masala
Cooking Steps
- Cut the watermelon into small chunks. Remove the seeds.
- In a blender add the chopped watermelon and lemon juice. Blend until smooth.
- Pour the juice in glasses and serve immediately.
- Optionally if you like you can sprinkle a light pinch of black salt or on top of the juice.