Ingredients
- 325.0 g Strawberry
- 1.0 cup Curd
- 2.0 tsp Honey
- 1.0 tsp Rose Water
Cooking Steps
- Rinse, hull and roughly chop the strawberries.
- Blend the strawberries with sugar or honey to a smooth puree.
- Add yogurt, rose water and pulse at intervals till you get a smooth, creamy lassi.
- Serve the strawberry lassi immediately garnished with sliced strawberries or mint leaves. You can also add some ice cubes while serving.