Ingredients
- 3.0 large Orange
- 3.0 large Sweet Lime
- 1.0 pinch Black Salt
- 3.0 Ice Cubes
Cooking Steps
- Peel and remove the segments from the oranges and sweet limes.
- Add the citrus segments to the feeder tube of the juicer. Tip: You can also halve the fruits and manually extract the juice using a citrus fruit juicer.
- Extract the juice from the juicer and pour it in a bowl or pan.
- Serve the juice immediately, as it can turn bitter if kept for a few minutes.
- Add a few ice cubes if you prefer while serving.
- You can also sprinkle a few pinches of chaat masala or roasted cumin powder for extra flavor.