Onion Tomato Raita

Ingredients

• 0.33 cup Onion
• 0.33 cup Tomato
• 1.0 Green Chilli
• 2.0 tbsp Coriander Leaves
• 1.0 cup Curd
• 0.25 tsp Black Salt
• 2.0 tbsp Water
• 0.5 tsp Cumin Powder

Cooking Steps

1. Whisk yogurt (or curd) in a large mixing bowl until it’s smooth and consistent.
2. Add onions, tomatoes, green chilies, coriander leaves, roasted jeera powder, and black salt. Mix everything well.