Ingredients
- 1.0 Beetroot
- 0.5 cup Cucumber
- 0.25 cup Mint Leaves
- 1.0 Amla
- 0.25 tsp Black Salt
- 0.5 tsp Cumin Powder
- 0.5 tsp Black Pepper Powder
Cooking Steps
- To begin making the Beetroot, Amla And Pudina Juice Recipe, wash and cut all the ingredients and keep them ready.
- In a mixer jar, combine the beetroot, amla, mint leaves, cucumber, black salt, black pepper powder and roasted jeera powder.
- To this add 1/2 cup of water and a few ice cubes, grind until the veggies are fully pureed. Once well blended you add additionally add another 1/2 cup of water and ice cubes and blend again to make the juice a little thinner.
- Once blended give it a taste and add honey if required to sweeten the Beetroot, Amla And Pudina Juice.
- Serve Beetroot, Amla And Pudina Juice recipe as a refreshing immunity boosting drink any time of the day. This juice can also be served on empty stomach in the early morning.