Ingredients
- 5.0 leaf Mint Leaves
- 2.0 medium Apple
- 1.0 piece Orange
- 1.0 cup Pomegranate
- 4.0 piece Strawberry
- 1.0 piece Pear
- 1.0 tbsp Lemon
- 0.25 tsp Black Pepper
- 0.25 tsp Black Salt
- 0.5 tsp Chaat Masala
- 0.25 tsp Cumin Powder
Cooking Steps
- Firstly, chop the fruits into bite-size pieces and assemble them in a large bowl.
- Add all the spices, freshly squeezed lemon juice, and chopped mint leaves. Gently toss everything together until well combined without mashing the fruits.Note: Adding lemon juice prevents fruits from browning.
- Serve this fruit bowl immediately. Enjoy!