Ingredients
- 2.0 tbsp Onion
- 1.0 cup Beetroot
- 1.0 Green Chilli
- 1.0 tbsp Coriander Leaves
- 2.0 cup Curd
- 1.0 tsp Salt
- 0.5 tsp Cumin Powder
Cooking Steps
- Whisk curd until smooth.Add all the ingredients one by one and Mix well.
- Beetroot raita is ready. Serve chilled.